Chocolate Rolls

choco roll

 

No bake, Yummy Choco rolls for your kids and their battalion. easy to cook even with your kids. if your kids love cooking they can easy make this Chocolate rolls.


COURSE : Sweets
SERVINGS : Serves 6
TIME : Preparation 15 min
Freezing 2 -3 hrs

Ingrechoco rolldient:
12-14 marie biscuits
1 1/2 spoon cocoa powder
1 cup milk
2 -3 spoon powdered sugar as per your taste
1 1/2 tbsps of melted butter/ Ghee
Chopped Dry Fruits (Almond,Cashew,Walnuts,raisin)

Method:
First powder the Marie biscuits in a blender, make sure it is well powdered.
Now place the marie biscuits powder in a bowl and add 1 1/2 spoon cocoa powder and sugar now mix the dry ingredients properly.
Now add 1 1/2 spoon melted butter/ ghee and 1 cup milk. now knead the all ingredient into smooth pliable dough.
The consistency should be like that of chapati dough. now keep it aside for few mins.
Till then roast the all dry fruits except raisin and crush them, you can cut the raisins or use it as it is.
Now make a lemon sized balls from the cocoa biscuit dough and with a rolling pin roll it out into thick chapati. now spread the roasted dry fruit mixture all over the chapati and roll it up to a cylinder shape. keep it aside and repeat the same process with remaining dough.
Now cover the roll with foil paper, please make sure to roll pack the foil paper tightly. it should not be loss.
Now freeze the roll for 2-3 hrs.
After 2 -3 hrs take the roll out and uncover the foil paper and cut width wise, if you want you can cut them with foil paper too and server it cold and even you can serve it with choco Syrup over it.